3-Ingredient Slow Cooker Chicken & Stuffing
Introduction
3-Ingredient Slow Cooker Chicken & Stuffing is the ultimate comfort food made incredibly simple.
With just a few pantry staples and your slow cooker, you can create a warm, hearty meal that tastes
like you spent hours in the kitchen. It’s perfect for busy weekdays, lazy weekends, or anytime you
want a no-fuss dinner that the whole family will love.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 box (about 6 oz) chicken-flavored stuffing mix
- 1 can (10.5 oz) cream of chicken soup
Instructions
- Lightly grease the inside of your slow cooker.
- Place the chicken breasts in a single layer at the bottom of the slow cooker.
- Spread the cream of chicken soup evenly over the chicken.
- Sprinkle the dry stuffing mix on top of the soup layer. Do not stir.
-
Cover and cook on LOW for 4–5 hours or
HIGH for 2–3 hours, until the chicken is fully cooked and tender. - Gently fluff the stuffing with a fork before serving.
Description
This dish delivers tender, juicy chicken topped with soft, savory stuffing infused with creamy
chicken flavor. As it cooks, the chicken releases moisture that helps soften the stuffing, creating
a comforting, casserole-style meal with minimal effort and maximum flavor.
Tips
- For extra moisture, add ¼ cup of chicken broth before cooking.
- Enhance the flavor with black pepper, garlic powder, or dried thyme.
- Serve with green beans, peas, or a simple side salad.
- Leftovers reheat well and taste even better the next day.
Correction
- If the stuffing seems dry, mix in a few tablespoons of warm chicken broth.
-
If the chicken overcooks and shreds easily, stir it into the stuffing before serving for
a delicious, rustic texture.
Enjoy
Serve this cozy, no-stress meal straight from the slow cooker and enjoy the comforting flavors
with almost zero prep. This recipe proves that simple ingredients can create a truly satisfying
dish. Enjoy every bite!
