Oven-Baked 4-Ingredient Amish Cheddar Soup Macaroni

Introduction

This Oven-Baked Amish Cheddar Soup Macaroni is a comforting, budget-friendly dish inspired by traditional Amish cooking—simple, hearty, and full of flavor. Using just four ingredients, it transforms pantry staples into a creamy, cheesy casserole with a golden baked finish. Perfect for busy days or when you want something warm and satisfying without a long ingredient list.

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Ingredients (4 Ingredients Only!)

• 2 cups uncooked elbow macaroni
• 2 cups shredded cheddar cheese
• 1 can (about 300–400g) condensed cheddar cheese soup
• 1 cup milk

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Instructions

1. Preheat oven to 180°C (350°F). Lightly grease a baking dish.
2. Cook macaroni according to package directions until just al dente. Drain well.
3. In a large bowl, mix the cheese soup and milk until smooth.
4. Add the cooked macaroni and half of the shredded cheddar, stirring to combine.
5. Pour the mixture into the prepared baking dish.
6. Sprinkle the remaining cheddar cheese evenly on top.
7. Bake uncovered for 25–30 minutes, or until bubbly and lightly golden on top.
8. Let it sit for 5 minutes before serving.

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Description

This dish is creamy, rich, and slightly tangy from the cheddar soup, with a soft, comforting pasta texture. The baked top layer creates a mild crust that contrasts beautifully with the gooey interior. It’s a simple yet deeply satisfying meal that feels like home cooking at its best.

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Tips

• For extra flavor, add a pinch of black pepper or paprika.
• If you like a crispier top, broil for 2–3 minutes at the end.
• Use sharp cheddar for a stronger cheese taste.
• Add a small knob of butter for extra richness.

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Correction / Helpful Notes

• If the mixture seems too thick before baking, add a splash more milk.
• Avoid overcooking the macaroni before baking—it will continue to soften in the oven.
• Stirring the pasta well with the sauce ensures even coating and prevents dry spots.

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Enjoy

Serve warm as a main dish or a hearty side. It pairs well with a simple salad or roasted vegetables. This is comfort food made easy—creamy, cheesy, and guaranteed to satisfy!