Iowa Party Bites: A Delicious Appetizer Recipe
Ingredients:
- 1 (10 oz) bag Tostitos Scoops tortilla chips
- 1 (8 oz) block cream cheese, softened
- 8 oz shredded mozzarella cheese
- 1 egg
- 1 (15 oz) can sweet corn, drained
- 1 (4 oz) can green chiles (mild or medium)
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ cup grated Parmesan cheese (for topping)
Instructions:
- Preheat the Oven: Preheat your oven to 425°F (220°C).
- Prepare the Baking Sheets: Lightly grease two large baking sheets or line them with parchment paper. Arrange the tortilla chips on the sheets, cup side up.
- Mix the Filling: In a large mixing bowl, combine the softened cream cheese, shredded mozzarella, egg, sweet corn, green chiles, garlic powder, salt, and black pepper. Stir until all ingredients are well combined.
- Fill the Chips: Scoop the mixture into each chip, filling it generously using a tablespoon.
- Add Parmesan: Sprinkle the tops of each filled chip with grated Parmesan cheese.
- Bake: Bake for 13-15 minutes, or until the tops are lightly browned and the cheese is bubbly.
- Serve and Enjoy: Remove from the oven and serve the Iowa Party Bites warm. Perfect for parties, game nights, or casual gatherings.
