Cheesy Thumbprint Appetizers with Hot Pepper Jelly
If you’re looking for a simple yet impressive appetizer that combines rich, cheesy flavors with a sweet and spicy kick, these Cheesy Thumbprint Appetizers with Hot Pepper Jelly are the perfect choice.
Ingredients You’ll Need
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 2 cups shredded sharp Cheddar cheese
- 1/4 tsp cayenne pepper (optional, for extra spice)
- 1/4 tsp salt
- 1/2 cup hot pepper jelly
Step-by-Step Instructions
1. Preheat the Oven
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone baking mat.
2. Prepare the Dough
In a large mixing bowl, mix the softened butter and shredded Cheddar cheese until well blended. Gradually add the flour, salt, and cayenne pepper, and mix until a soft dough forms.
3. Shape the Appetizers
Roll the dough into small 1-inch balls and place them on the prepared baking sheet, leaving space between each ball.
4. Make the Thumbprints
Using your thumb or the back of a spoon, gently press an indentation into the center of each ball.
5. Bake to Perfection
Bake for 10–12 minutes until lightly golden around the edges.
6. Add the Jelly
Let the appetizers cool for 2–3 minutes, then spoon a small amount of hot pepper jelly into each indentation.
7. Serve and Enjoy
Serve warm or at room temperature. Enjoy these bite-sized delights!
Serving Suggestions & Tips
- Pair with a crisp white wine or a sparkling drink.
- Try different jelly flavors, like apricot or raspberry.
- For extra crunch, sprinkle chopped pecans on top.
Nutritional Information
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Servings: 24 appetizers
- Calories: ~85 per appetizer
