Creamy Loaded Bacon Ranch Pasta Bake

A Deliciously Cheesy and Flavor-Packed Comfort Meal

If you’re looking for a dish that combines creamy, cheesy goodness with the irresistible flavors of bacon and ranch, this Creamy Loaded Bacon Ranch Pasta Bake is the perfect choice. It’s an easy-to-make, satisfying meal that’s perfect for family dinners, potlucks, or meal prep.

Servings: 6 | Prep Time: 20 mins | Cook Time: 25 mins

Ingredients:

• 12 oz pasta (penne or rotini)
• 1 cup ranch dressing
• 1 cup sour cream
• 2 cups shredded cheddar cheese
• 6 slices cooked bacon, crumbled
• 1/4 cup chopped green onions

Instructions:

1. Cook the Pasta: Bring a large pot of salted water to a boil and cook the pasta according to the package instructions. Drain and set aside.
2. Prepare the Sauce: In a large mixing bowl, combine the ranch dressing, sour cream, 1 1/2 cups of shredded cheddar cheese, and crumbled bacon. Stir well.
3. Assemble the Casserole: Mix the cooked pasta with the sauce and transfer it to a greased baking dish.
4. Add the Final Touch: Sprinkle the remaining 1/2 cup of shredded cheese over the top.
5. Bake to Perfection: Preheat oven to 375°F (190°C) and bake for 20-25 minutes until bubbly.
6. Garnish and Serve: Let it rest for a few minutes, top with chopped green onions, and serve warm.

Serving Suggestions

Pair this creamy pasta bake with a fresh side salad, garlic bread, or roasted vegetables for a complete meal.

Final Thoughts

This Creamy Loaded Bacon Ranch Pasta Bake is a true crowd-pleaser, delivering bold flavors in every bite. Whether you’re making it for a special occasion or a cozy weeknight dinner, it’s bound to become a family favorite. Enjoy!