Hubby’s Favorite One-Pan Skillet Dinner
When time is tight but you still want to put a hearty, delicious meal on the table, this recipe has your back. “Hubby’s Favorite Dish” is a quick and satisfying one-pan meal that combines savory ground beef, colorful veggies, tender noodles, and melted cheddar cheese into a comforting dinner the whole family will love — especially your other half!
Why You’ll Love It
- Easy to prepare with minimal cleanup
- Loaded with flavor thanks to a blend of spices and melted cheese
- Customizable using either ground beef or steak strips, your choice of noodles, and any mixed veggies you have on hand
Ingredients
| Ingredient | Quantity |
|---|---|
| Ground beef (or thinly sliced steak strips) | 1 lb |
| Olive oil | 1 tablespoon |
| Small onion, diced | 1 |
| Red bell pepper, sliced | 1 |
| Frozen mixed vegetables (peas, carrots, corn) | 1 cup |
| Garlic powder | 1 teaspoon |
| Onion powder | 1 teaspoon |
| Paprika (smoked paprika adds depth) | 1 teaspoon |
| Salt | To taste |
| Pepper | To taste |
| Cooked elbow macaroni or egg noodles | 2 cups |
| Shredded cheddar cheese (or a mix of cheeses) | 1 cup |
Instructions
- Prep the Ingredients: Dice the onion and slice the red bell pepper. If you’re not using pre-cooked noodles, boil them until al dente, then drain and set aside.
- Cook the Beef: Heat olive oil in a large skillet over medium-high heat. Add the ground beef or steak strips and cook until browned, breaking the meat apart. Drain excess fat, then stir in garlic powder, onion powder, paprika, salt, and pepper. Cook for 1 more minute to enhance the flavors.
- Sauté the Vegetables: Add diced onion and bell pepper. Cook for 5 minutes until softened. Add frozen mixed vegetables and cook for another 3–4 minutes.
- Combine Everything: Stir in the cooked noodles. Mix well, remove from heat, and sprinkle cheese evenly over the top.
- Melt & Serve: Cover the skillet and let sit for 5 minutes to melt the cheese. Garnish with fresh parsley, crushed red pepper, or sour cream if desired. Serve hot.
Final Tips
This recipe is perfect for busy weeknights and makes great leftovers. Swap in your favorite veggies or cheese for a fun twist!
