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Cheddar Ranch Crack Dip






Cheddar Ranch Crack Dip Recipe


Cheddar Ranch Crack Dip

Introduction

Cheddar Ranch Crack Dip is the ultimate party appetizer—creamy, cheesy, and packed with flavor. With the irresistible combination of cheddar cheese, ranch seasoning, and crispy bacon, this dip disappears fast at gatherings. Perfect for serving with crackers, tortilla chips, or fresh veggies, it’s easy to make and guaranteed to wow your guests.

Ingredients

  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • ½ cup sour cream
  • ½ cup mayonnaise
  • 1 packet (1 oz) ranch seasoning mix
  • 6 slices cooked bacon, crumbled
  • 2 green onions, chopped (optional)
  • ½ cup shredded mozzarella cheese

Optional Topping: extra shredded cheddar, bacon crumbles, sliced green onions

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine softened cream cheese, sour cream, mayonnaise, and ranch seasoning until smooth.
  3. Stir in shredded cheddar, mozzarella, and crumbled bacon until evenly mixed.
  4. Spread mixture into a 9×9-inch baking dish or similar oven-safe dish.
  5. Top with extra cheddar and bacon if desired.
  6. Bake for 20–25 minutes or until bubbly and golden on top.
  7. Remove from oven, sprinkle with green onions, and serve warm with chips, crackers, or veggies.

Description

Cheddar Ranch Crack Dip is a rich, creamy, and savory dip that combines the tangy flavor of ranch with sharp cheddar and crispy bacon. Its cheesy, slightly crunchy top makes it irresistible. It’s called “crack dip” for a reason—it’s addictive and perfect for game days, parties, or casual snacking.

Tips

  • Use smoked cheddar or a pinch of garlic powder for extra flavor.
  • Prepare the dip the night before and refrigerate; bake just before serving.
  • For a lighter version, use Greek yogurt instead of sour cream.
  • Pair with sturdy dippers like pretzels or pita chips to scoop up every bite.

Corrections / Common Mistakes

  • Make sure the cream cheese is fully softened; cold cream cheese can make the dip lumpy.
  • Don’t skip the bacon—it adds essential crunch.
  • Avoid overbaking; the dip can dry out if left too long in the oven.

Enjoy!

Serve this Cheddar Ranch Crack Dip warm with your favorite chips, crackers, or fresh veggies. Watch it disappear in minutes—it’s the ultimate crowd-pleaser!


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