Introduction

If you love simple comfort food that delivers big flavor with almost no effort, this
3-Ingredient Beef Cheddar Potato Casserole is the perfect dish. Made with just
ground beef, shredded cheddar cheese, and frozen potatoes, this casserole is hearty, filling,
and ideal for busy weeknights or lazy weekends. Despite its simplicity, it comes out creamy,
savory, and irresistibly cheesy.

Ingredients

• 1 lb (450g) ground beef
• 3 cups frozen diced potatoes (or hash brown potatoes)
• 2 cups shredded cheddar cheese

Optional add-ins: salt, pepper, garlic powder, onion powder, cream of mushroom soup, sour cream, chopped onions, green chiles.

Instructions

1. Preheat your oven to 375°F (190°C).
2. Brown the ground beef in a skillet over medium heat until fully cooked. Drain excess grease.
3. Season lightly with salt and pepper (optional).
4. In a large bowl, combine the beef, frozen potatoes, and 1½ cups of cheddar cheese.
5. Mix well, then transfer the mixture into a greased baking dish.
6. Sprinkle the remaining ½ cup cheddar cheese on top.
7. Bake for 30–35 minutes until potatoes are tender and cheese is melted.
8. Let rest for 5 minutes before serving.

Description

This casserole is a warm, cheesy, satisfying dish that tastes like a hearty potato bake paired
with savory beef. The potatoes turn soft and tender, the beef adds richness, and the cheddar
cheese melts into a gooey golden layer. It’s the perfect comfort meal that feels homemade while
staying incredibly easy to prepare.

Tips

• Add extra cheddar for a richer, cheesier casserole.
• Keep potatoes frozen — no need to thaw.
• Add cream of mushroom soup or sour cream for a creamier texture.
• Mix in green onions or sautéed onions for more flavor.
• Broil for 2–3 minutes at the end for a crispy top.
• Change the flavor with taco seasoning or Italian seasoning.

Correction

For a creamier version, adjust the base recipe by adding:

• ½ cup sour cream, or
• 1 can (10.5 oz) cream of mushroom soup

This transforms the casserole into a richer, more indulgent dish.

Enjoy

Serve warm with a salad, steamed vegetables, or crusty bread. This casserole is easy, comforting,
and guaranteed to satisfy the whole family. Enjoy every cheesy, beefy bite!