Slow Cooker 4-Ingredient Holiday BBQ Pork

Slow Cooker 4-Ingredient Holiday BBQ Pork
Introduction
Slow Cooker 4-Ingredient Holiday BBQ Pork is a simple yet festive recipe that’s perfect for holiday gatherings,
family dinners, or busy weeknights. With just four ingredients and minimal preparation, this dish delivers
tender, flavorful pork with a sweet and savory twist that feels special enough for celebrations.
Ingredients
- 3–4 lb pork shoulder or pork butt
- 1½ cups BBQ sauce (your favorite variety)
- 1 packet onion soup mix
- 1 cup whole-berry cranberry sauce
Instructions
- Place the pork shoulder into the slow cooker.
- Sprinkle the onion soup mix evenly over the pork.
- In a bowl, mix the BBQ sauce and cranberry sauce until well combined.
- Pour the sauce mixture over the pork, ensuring it is well coated.
- Cover and cook on LOW for 8–9 hours or on HIGH for 4–5 hours, until the pork is fork-tender.
- Remove the pork, shred it with two forks, and return it to the slow cooker.
- Stir well and cook for an additional 20–30 minutes on LOW to absorb the flavors.
Description
This holiday BBQ pork is incredibly tender and packed with rich, comforting flavors. The sweetness of the
cranberry sauce blends beautifully with smoky BBQ sauce, while the onion soup mix adds depth without extra
effort. It’s a versatile dish that works well for sandwiches, sliders, or hearty plated meals.
Tips
- Trim excess fat from the pork if you prefer a leaner result.
- Choose a smoky, spicy, or honey BBQ sauce to customize the flavor.
- Serve on toasted buns with coleslaw for a festive sandwich option.
- Leftovers store well and taste even better the next day.
Correction
- If the sauce tastes too sweet, add a splash of apple cider vinegar or lemon juice.
- Pork loin can be substituted, but it may be less juicy than pork shoulder.
- If the sauce is too thin, remove the lid for the final 30 minutes to thicken.
Enjoy
Enjoy this Slow Cooker 4-Ingredient Holiday BBQ Pork with family and friends. It’s a warm, comforting dish
that brings holiday flavor to the table with almost no effort. Perfect for celebrations, potlucks, or cozy
winter meals.



