Philly Cheesesteak Sloppy Joes

Introduction

Philly Cheesesteak Sloppy Joes are a delicious fusion of two comfort food favorites:
the classic Philadelphia cheesesteak and the hearty, saucy sloppy joe. This quick and
satisfying meal delivers tender ground beef, sautéed peppers and onions, and gooey
melted cheese, all piled onto a soft bun. Perfect for busy weeknights or casual gatherings,
this dish brings bold flavor with minimal effort.

Ingredients

• 1 pound ground beef
• 1 tablespoon olive oil (optional, if beef is lean)
• 1 small onion, finely diced
• 1 green bell pepper, finely diced
• 1 cup mushrooms, finely chopped (optional)
• 2 cloves garlic, minced
• 1 tablespoon Worcestershire sauce
• ½ teaspoon salt (or to taste)
• ½ teaspoon black pepper
• ½ teaspoon paprika
• 1 tablespoon ketchup or beef broth (optional)
• 4–6 slices provolone or American cheese
• 4 hamburger buns, toasted

Instructions

1. Heat a large skillet over medium heat and add olive oil if needed.
2. Add ground beef and cook until browned, breaking it apart as it cooks. Drain excess grease.
3. Stir in onion, bell pepper, and mushrooms. Cook for 4–5 minutes until softened.
4. Add minced garlic and cook for about 30 seconds until fragrant.
5. Season with Worcestershire sauce, salt, pepper, paprika, and ketchup or broth if using.
6. Lay cheese slices over the beef mixture, cover the skillet, and allow the cheese to melt.
7. Spoon the cheesy mixture onto toasted buns and serve immediately.

Description

These Philly Cheesesteak Sloppy Joes are rich, savory, and wonderfully cheesy.
Finely chopped vegetables blend into the beef, creating a juicy filling that captures
the flavor of a traditional cheesesteak without the need for sliced steak. Every bite
is comforting, hearty, and satisfying.

Tips

• Finely chop vegetables for a classic sloppy joe texture.
• Use provolone cheese for an authentic Philly cheesesteak flavor.
• Toast buns to prevent them from becoming soggy.
• Add a tablespoon of cream cheese for extra creaminess.
• Serve with fries, chips, or a fresh salad.

Corrections

• Avoid overcooking the beef to keep the filling juicy.
• Do not leave vegetables too large, as they can affect texture.
• Limit added liquid to prevent soggy sandwiches.
• Always include Worcestershire sauce for depth of flavor.

Enjoy

Enjoy these Philly Cheesesteak Sloppy Joes hot and fresh for a comforting,
crowd-pleasing meal. Perfect for family dinners or casual get-togethers,
this recipe is sure to become a favorite!