Slow Cooker 3-Ingredient Crack Chicken
Introduction
Slow Cooker 3-Ingredient Crack Chicken is a simple, comforting meal that delivers incredible flavor with almost no effort.
Creamy, savory, and satisfying, this recipe is perfect for busy weeknights, meal prep, or anytime you need a stress-free dinner.
With only three ingredients and a slow cooker, you can create a dish the whole family will love.
Ingredients
- 2 lbs boneless, skinless chicken breasts
- 8 oz cream cheese, softened
- 1 packet ranch seasoning mix
Instructions
- Place the chicken breasts in the bottom of the slow cooker.
- Sprinkle the ranch seasoning evenly over the chicken.
- Add the cream cheese on top of the chicken.
- Cover and cook on LOW for 6–7 hours or on HIGH for 3–4 hours, until the chicken is tender.
- Shred the chicken directly in the slow cooker using two forks.
- Stir well until the chicken is fully coated in the creamy sauce.
- Serve warm.
Description
This Slow Cooker 3-Ingredient Crack Chicken is rich, creamy, and full of classic ranch flavor.
The slow cooking process makes the chicken incredibly tender while the cream cheese creates a smooth, comforting sauce.
It’s a versatile dish that can be served over rice, pasta, mashed potatoes, or even enjoyed in wraps or sandwiches.
Tips
- Soften the cream cheese before adding it for a smoother sauce.
- If the mixture is too thick, add a splash of milk or chicken broth.
- This recipe is perfect for meal prep and reheats well.
- Serve with rice, pasta, or bread for a complete meal.
Correction
- Avoid overcooking on HIGH to prevent the chicken from drying out.
- Do not add extra salt before tasting, as ranch seasoning is already salty.
- Keep the slow cooker lid closed during cooking for best results.
Enjoy
Dish up this creamy crack chicken, pair it with your favorite side, and enjoy every comforting bite.
Simple, hearty, and delicious—this recipe is sure to become a household favorite.
