Ingredients:
- 1 lb flank steak, cut into bite-sized pieces
- 1 cup sweet mini bell peppers, halved
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tbsp minced garlic
- 1 tbsp olive oil
- 1 tsp ground black pepper
- 1 tsp sesame seeds (optional, for garnish)
- Fresh cilantro or green onions (optional, for garnish)
Instructions:
- Prepare the Marinade: In a mixing bowl, whisk together honey, soy sauce, minced garlic, and black pepper. Add the bite-sized steak pieces and ensure they are well coated. Let the steak marinate for at least 30 minutes to absorb the flavors fully.
- Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and allow it to preheat for a few minutes.
- Coat the Ingredients: Toss the marinated steak pieces and halved mini bell peppers in olive oil to ensure even cooking.
- Air Fry to Perfection: Arrange the steak and peppers in a single layer in the air fryer basket. Cook for 10-12 minutes, shaking the basket halfway through to promote even cooking.
- Garnish and Serve: Once cooked, remove the steak bites from the air fryer. Sprinkle sesame seeds and garnish with fresh cilantro or green onions for added flavor and visual appeal. Serve warm and enjoy!
Why You’ll Love This Recipe:
- Quick & Easy: Ready in under 30 minutes, making it perfect for busy weeknights.
- Healthy & Nutritious: Air frying reduces oil usage while preserving the flavors and textures.
- Deliciously Balanced: The honey garlic marinade brings a perfect harmony of sweetness and savory depth.
Enjoy these tender, juicy, and flavorful Air Fryer Honey Garlic Steak & Sweet Pepper Bites as a crowd-pleasing appetizer or a satisfying meal. Happy cooking!
