Bacon-Wrapped Stuffed Chicken Breasts
A Comforting, Flavor-Packed Favorite
Few dishes fill the house with warmth and mouthwatering aroma quite like these Bacon-Wrapped Stuffed Chicken Breasts. Every time this meal is prepared, it becomes an instant favorite — rich, savory, and incredibly satisfying. Tender chicken breasts are filled with a creamy, cheesy blend and wrapped in crispy bacon, making this a perfect choice for a cozy family dinner or an impressive weekend meal.
Ingredients
| Ingredient | Quantity |
|---|---|
| Boneless, skinless chicken breasts | 4 |
| Bacon | 8 slices |
| Cream cheese (softened) | 1 cup |
| Shredded cheddar cheese | 1/2 cup |
| Chopped green onions | 1/4 cup |
| Garlic powder | 1 teaspoon |
| Salt | To taste |
| Pepper | To taste |
| Olive oil | 1 tablespoon |
Instructions
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Make the Filling: In a mixing bowl, combine the cream cheese, cheddar cheese, green onions, garlic powder, salt, and pepper. Mix thoroughly until well blended.
- Prepare the Chicken: Using a sharp knife, carefully slice each chicken breast horizontally to create a pocket for the filling. Be sure not to cut all the way through.
- Stuff the Chicken: Fill each pocket with the cheese mixture, distributing it evenly inside each chicken breast.
- Wrap with Bacon: Wrap each stuffed breast with two slices of bacon. Use toothpicks to secure the bacon if needed.
- Sear the Chicken: Heat olive oil in a large oven-safe skillet over medium-high heat. Place the bacon-wrapped chicken breasts in the skillet and sear for 3 to 4 minutes on each side, until the bacon begins to crisp and brown.
- Bake to Perfection: Transfer the skillet to the oven and bake for 20 to 25 minutes, or until the chicken is fully cooked and juices run clear. The internal temperature should reach 165°F (74°C).
- Let it Rest & Serve: Remove the chicken from the oven and allow it to rest for a few minutes. Discard any toothpicks before serving.
Serving Suggestion
Serve these bacon-wrapped delights with roasted vegetables, mashed potatoes, or a fresh green salad. Whether you’re cooking for guests or preparing a hearty family dinner, this recipe never disappoints.
Enjoy the irresistible combination of creamy filling, juicy chicken, and crispy bacon — a true comfort food classic!
