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Chewy Christmas Peppermints








Chewy Christmas Peppermints

Chewy Christmas Peppermints

Introduction

Chewy Christmas Peppermints are a festive holiday candy that brings together creamy sweetness
and refreshing peppermint flavor in every bite. Soft, chewy, and perfectly minty, these
homemade treats are ideal for cookie trays, gift boxes, or cozy winter snacking. Best of all,
they’re simple to make and require no baking, making them perfect for busy holiday schedules.

Ingredients

  • 4 cups powdered sugar
  • ¼ cup unsalted butter, softened
  • 3 tablespoons heavy cream (or milk)
  • ½ teaspoon peppermint extract
  • Red food coloring (optional)
  • Extra powdered sugar, for dusting

Instructions

  1. In a large bowl, combine the powdered sugar and softened butter. Mix until crumbly.
  2. Add the heavy cream and peppermint extract. Stir until a thick, smooth dough forms.
  3. Divide the dough in half. Leave one half white and tint the other half with a few drops
    of red food coloring if desired.
  4. Roll each portion into long ropes. Twist the red and white ropes together, then cut into
    small bite-sized pieces.
  5. Place the pieces on a parchment-lined baking sheet and allow them to set at room
    temperature for 1–2 hours.
  6. Once firm, store the peppermints in an airtight container.

Description

These chewy peppermint candies have a smooth, fondant-like texture with a refreshing mint
flavor that melts gently in your mouth. The classic red-and-white swirl gives them a timeless
Christmas look, making them a standout addition to any holiday dessert spread.

Tips

  • Use pure peppermint extract for the best flavor.
  • If the dough feels sticky, add powdered sugar one tablespoon at a time.
  • Lightly dust finished candies with powdered sugar for a festive finish.
  • Store at room temperature for up to 2 weeks or refrigerate for longer freshness.

Corrections & Variations

  • Too dry? Add a few drops of cream until the dough softens.
  • Too soft? Knead in extra powdered sugar.
  • Try adding a hint of vanilla or almond extract for a flavor twist.
  • Use green food coloring instead of red for a different holiday look.

Enjoy

Serve these Chewy Christmas Peppermints on dessert platters, wrap them in festive bags for
gifting, or enjoy them with a warm mug of hot cocoa. They’re a delightful homemade treat that
spreads holiday cheer with every bite.


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