Chicken Bacon Ranch Tater Tot Casserole
If you’re looking for a comforting, cheesy, and flavorful dish, this Chicken Bacon Ranch Tater Tot Casserole is the perfect choice. It’s an easy-to-make, family-friendly meal that combines crispy tater tots, creamy ranch-infused cheese sauce, shredded chicken, and smoky bacon. Whether you’re making it for a cozy dinner or a potluck, this casserole is sure to be a crowd-pleaser.
Ingredients
Main Ingredients:
- 6 slices cooked bacon, chopped
- 4 cooked and shredded chicken breasts
- 32 oz. frozen tater tots
For the Ranch Cheese Sauce:
- ½ cup ranch dressing
- 1 cup milk
- 2 tbsp all-purpose flour
- 3 tbsp butter
- 1½ cups shredded mild cheddar cheese
- Salt and pepper to taste
Instructions
1. Preheat the Oven
Preheat your oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish to prevent sticking.
2. Prepare the Ranch Cheese Sauce
- In a medium saucepan over medium heat, melt the butter.
- Whisk in the flour and cook for about 1 minute, stirring constantly.
- Slowly whisk in the milk, stirring until the mixture thickens.
- Remove from heat and mix in ranch dressing, shredded cheddar cheese, salt, and pepper until smooth.
3. Assemble the Casserole
- Spread the shredded chicken evenly in the prepared baking dish.
- Pour the ranch cheese sauce over the chicken.
- Sprinkle chopped bacon over the top.
- Evenly layer the frozen tater tots on top.
4. Bake
Bake uncovered for 35-40 minutes, or until the tater tots are crispy and golden brown.
5. Serve & Enjoy
Let the casserole cool for a few minutes before serving. Garnish with extra bacon, cheese, or a drizzle of ranch dressing if desired.
Why You’ll Love This Recipe
- Easy to Make: Requires simple ingredients and minimal prep time.
- Family Favorite: Perfect for kids and adults alike.
- Great for Meal Prep: Makes excellent leftovers for the next day.
This Chicken Bacon Ranch Tater Tot Casserole is the ultimate comfort food, packed with creamy, cheesy, and crispy goodness. Try it today and enjoy a hearty, satisfying meal!
