Effortless 3-Ingredient Pastry with Creamy Filling

Discover the simplicity of creating delicious pastries with just three basic ingredients. This easy and quick recipe allows you to enjoy a savory treat with minimal effort, perfect for a light snack or an appetizer.

Ingredients:

• 2 cups of all-purpose flour
• 1 cup of water
• 1 teaspoon of salt
• Filling options: cheese, ham, ground beef, or your preferred choice

Method:

1. Prepare the Dough: In a large mixing bowl, combine the flour, water, and salt. Mix thoroughly until the dough forms and becomes smooth and non-sticky.
2. Knead and Roll: Transfer the dough onto a lightly floured surface. Knead for approximately 10 minutes until elastic. Roll out the dough as thin as possible.
3. Shape and Fill: Cut the rolled dough into circles. Place a spoonful of your chosen filling in the center of each circle. Lightly moisten the edges with water, then fold over and seal by pressing with a fork.
4. Cook: Heat oil in a deep frying pan. Fry the pastries in hot oil until they turn golden brown. Remove and drain on paper towels.
5. Serve: Enjoy your freshly made pastries warm. These bites are perfect for any occasion.