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Homemade Philly Cheesesteak Recipe






Homemade Philly Cheesesteak Recipe


Homemade Philly Cheesesteak Recipe

For a taste of Philadelphia at home, this Philly Cheesesteak recipe combines tender ribeye steak with melted cheese and savory sautéed vegetables, all packed into a warm hoagie roll. This classic sandwich is perfect for a cozy night in, bursting with flavor and easy to make. Follow the steps below for a delicious, homemade Philly Cheesesteak!

Ingredients:

  • 1 lb ribeye steak, thinly sliced (freezing it for 30 minutes makes slicing easier)
  • Salt and pepper, to taste
  • 2 tbsp olive oil
  • 1 green bell pepper, thinly sliced
  • 1 onion, thinly sliced
  • 1 cup mushrooms, sliced (optional)
  • 6-8 slices provolone cheese (or use Cheez Whiz for a more traditional taste)
  • 4 hoagie or sub rolls

Instructions:

  1. Prepare the Steak
    Season the thinly sliced ribeye steak with salt and pepper. Set aside.
  2. Sauté the Vegetables
    In a large skillet over medium heat, add 1 tbsp of olive oil. Once heated, add the green bell pepper, onion, and mushrooms (if using). Sauté for about 5-7 minutes, or until the vegetables are soft and slightly caramelized. Remove from the skillet and set aside.
  3. Cook the Steak
    In the same skillet, add the remaining 1 tbsp of olive oil. Add the seasoned ribeye slices and cook for 4-5 minutes, stirring occasionally, until the meat is browned and cooked through.
  4. Combine Steak and Vegetables
    Return the sautéed vegetables to the skillet with the cooked steak, mixing everything together. Lower the heat to a simmer.
  5. Add the Cheese
    Layer the slices of provolone over the steak and vegetable mixture. Cover the skillet for 1-2 minutes, allowing the cheese to melt (or drizzle Cheez Whiz if preferred).
  6. Assemble the Sandwiches
    Slice open each hoagie roll and fill generously with the cheesy steak and vegetable mixture.
  7. Serve
    Serve hot, and enjoy your flavorful, homemade Philly Cheesesteak!

This sandwich is sure to satisfy with its rich blend of cheese, juicy steak, and perfectly caramelized veggies. Enjoy a classic Philly taste right from your kitchen!


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