Introduction

Hot Ham and Cheese Crescent Roll Sandwiches are the perfect blend of gooey melted cheese,
savory ham, and buttery crescent roll dough. These handheld sandwiches are not only easy
to make but also a family favorite that works well for lunch, dinner, or even as a party appetizer.
With just a few simple ingredients, you can whip up this warm and comforting treat in no time.

Ingredients

• 1 can refrigerated crescent roll dough (8-count)
• 8 slices deli ham (thinly sliced)
• 4 slices cheese (Swiss, cheddar, or American, cut in half)
• 2 tablespoons melted butter
• 1 teaspoon garlic powder (optional)
• 1 teaspoon dried parsley or Italian seasoning (optional)

Instructions

1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Unroll the crescent roll dough and separate it into 8 triangles.
3. Place one slice of ham and half a slice of cheese onto each triangle.
4. Roll up the dough starting at the wide end, tucking in the filling as you go.
5. Place rolls seam-side down on the baking sheet.
6. Brush the tops with melted butter and sprinkle with garlic powder and herbs if desired.
7. Bake for 12–15 minutes, or until golden brown.
8. Let cool slightly before serving warm.

Description

These Hot Ham and Cheese Crescent Roll Sandwiches are buttery, flaky, and filled with delicious
melty cheese and savory ham. They’re quick to prepare, portable, and loved by both kids and adults.
Perfect for game days, quick weeknight dinners, or a cozy snack.

Tips

• Use honey ham or smoked ham for extra flavor.
• Try different cheeses like pepper jack, provolone, or mozzarella for variety.
• Add a thin layer of mustard or mayonnaise before rolling for more flavor.
• For a crispier crust, bake on the middle rack and avoid overcrowding the baking sheet.
• Serve with dipping sauces like honey mustard, ranch, or marinara.

Correction

• Don’t overstuff the crescent rolls—too much filling will cause them to burst open.
• Ensure the oven is preheated properly; underbaking will make the dough soggy.
• Let them cool for a minute or two before serving to avoid burns from hot cheese.

Enjoy

Serve your Hot Ham and Cheese Crescent Roll Sandwiches warm with your favorite dipping sauce
or alongside a fresh salad or bowl of soup. They’re a delightful comfort food that will keep
everyone coming back for seconds!