Igloo Bites

Introduction

Igloo Bites are fun, no-bake treats that are perfect for winter parties, holiday gatherings,
or kid-friendly desserts. With their snowy white appearance and sweet, creamy flavor,
these bite-sized treats resemble little igloos and are as delightful to look at as they are to eat.
Easy to make and requiring minimal ingredients, Igloo Bites are ideal when you want a quick dessert
with a festive touch.

Ingredients

• 2 cups shredded coconut (sweetened or unsweetened)
• 1 cup white chocolate chips
• ½ cup sweetened condensed milk
• 1 teaspoon vanilla extract
• ¼ cup powdered sugar (optional)
• Mini marshmallows or white chocolate pearls (for decoration)

Instructions

1. Melt the white chocolate chips in a microwave-safe bowl using 20–30 second intervals, stirring until smooth.
2. In a large bowl, mix the shredded coconut, sweetened condensed milk, vanilla extract, and powdered sugar (if using).
3. Add the melted white chocolate to the mixture and stir until fully combined.
4. Form the mixture into small bite-sized balls using a spoon or cookie scoop.
5. Place the bites on a parchment-lined baking sheet.
6. Press a mini marshmallow or white chocolate pearl on each bite to create an igloo-like appearance.
7. Refrigerate for at least 30 minutes, or until firm.

Description

Igloo Bites are soft, creamy, and slightly chewy with a rich white chocolate flavor
complemented by coconut. Their snowy appearance makes them perfect for winter-themed
celebrations, while their smooth texture makes them irresistible.

Tips

• Chill your hands before rolling the bites to reduce sticking.
• Toast a small amount of coconut for added texture and flavor.
• Use silicone molds for uniform shapes.
• Store in an airtight container in the refrigerator.

Correction

• If the mixture is too wet, add more shredded coconut a little at a time.
• If the mixture is too dry, mix in a small amount of condensed milk.
• Do not overheat the white chocolate, as it may become grainy.

Enjoy

Serve Igloo Bites chilled for the best taste and texture. These treats pair beautifully
with hot chocolate, coffee, or tea and make a charming addition to dessert tables,
gift boxes, and holiday celebrations. Enjoy every sweet, snowy bite!