Mayonnaise and Parmesan–Coated Chicken
Introduction
Mayonnaise and Parmesan–Coated Chicken is a simple yet incredibly flavorful dish that
transforms everyday ingredients into a juicy, tender, and perfectly baked meal.
The mayonnaise locks in moisture while the Parmesan creates a golden, savory crust.
This recipe is ideal for busy weeknights or comforting family dinners.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise
- ¾ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- Salt, to taste
- Black pepper, to taste
- Optional: ½ teaspoon Italian seasoning or dried parsley
Instructions
- Preheat the oven to 375°F (190°C). Lightly grease a baking dish.
- Pat the chicken breasts dry with paper towels and place them in the baking dish.
-
In a bowl, combine the mayonnaise, Parmesan cheese, garlic powder, onion powder,
paprika, salt, pepper, and optional seasoning until smooth. - Spread the mixture evenly over each chicken breast.
-
Bake uncovered for 35–40 minutes, or until the chicken is fully cooked
and the topping is golden. - For extra color, broil for 2–3 minutes at the end, watching carefully.
- Let the chicken rest for 5 minutes before serving.
Description
This dish delivers tender, juicy chicken beneath a rich, creamy, and slightly crispy
Parmesan topping. The flavors are savory and comforting, making it a perfect pairing
with roasted vegetables, mashed potatoes, rice, or a fresh green salad.
Tips
- Use freshly grated Parmesan for the best flavor and browning.
- Pound thick chicken breasts slightly for even cooking.
- Add chili flakes or cayenne for a gentle spicy kick.
- Sprinkle breadcrumbs on top for extra crunch.
Correction
- Dry chicken: Avoid overbaking; check doneness early.
- Pale topping: Broil briefly at the end for a golden finish.
- Too salty: Reduce salt if using salted Parmesan.
- Sauce sliding off: Always pat chicken dry before coating.
Enjoy
Serve this Mayonnaise and Parmesan–Coated Chicken warm for the best flavor and texture.
Simple, comforting, and satisfying—enjoy every creamy, cheesy bite!
