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Oatmeal Raisin Cookie Bars: A Delicious and Comforting Treat






Oatmeal Raisin Cookie Bars


Oatmeal Raisin Cookie Bars: A Delicious and Comforting Treat

Oatmeal Raisin Cookie Bars are the perfect blend of chewy oats, sweet raisins, and warm cinnamon, topped with a rich maple frosting. These bars are easy to make and a delightful treat for any occasion. Whether you enjoy them as a snack, dessert, or a sweet breakfast, they’re guaranteed to satisfy your cravings.

Ingredients

For the Cookie Bars:

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ¾ teaspoon ground cinnamon
  • ½ teaspoon fine salt
  • ¾ cup unsalted butter, softened
  • ¾ cup packed light brown sugar
  • 2 large eggs, at room temperature
  • 2 teaspoons vanilla extract
  • 2 cups quick-cooking oats
  • 1 cup raisins

For the Frosting:

  • ½ cup unsalted butter, softened
  • 1 ½ cups powdered sugar
  • 1 tablespoon maple syrup
  • 1 to 2 tablespoons heavy cream, at room temperature
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon maple extract (optional)

Instructions

Preparing the Cookie Bars:

  1. Preheat your oven to 350°F (175°C). Grease a 9×9-inch baking pan with baking spray and line it with parchment paper.
  2. In a bowl, whisk together flour, baking soda, cinnamon, and salt. Set aside.
  3. In a separate bowl, beat butter and brown sugar until light and fluffy (about 2–3 minutes).
  4. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
  5. Gradually mix in dry ingredients until well combined.
  6. Fold in oats and raisins. The dough will be thick and sticky.
  7. Press the dough evenly into the prepared baking pan. Add extra raisins on top if desired.
  8. Bake for 18–20 minutes, or until edges are golden brown.
  9. Let the bars cool in the pan for 5–10 minutes before transferring to a wire rack to cool completely.

Preparing the Frosting:

  1. In a bowl, beat butter until smooth.
  2. Gradually add powdered sugar, mixing until fully incorporated.
  3. Stir in maple syrup, heavy cream, cinnamon, and maple extract.
  4. Mix until frosting is light and fluffy.
  5. Spread frosting over cooled bars, cut into squares, and enjoy!

Final Thoughts

These Oatmeal Raisin Cookie Bars are a comforting homemade treat that combines classic flavors with a touch of indulgence. The chewy texture, warm spices, and creamy maple frosting make them irresistible. Whether you’re sharing them with family and friends or enjoying them with a cup of tea or coffee, they’re bound to become a favorite in your recipe collection.


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