Oven Baked 3-Ingredient Mayonnaise Roasted Potatoes
Introduction
If you’re looking for an easy and delicious side dish, these Oven Baked 3-Ingredient Mayonnaise Roasted Potatoes are a perfect choice.
With only a few simple ingredients, you can create crispy, golden potatoes that are creamy on the inside and packed with flavor.
The mayonnaise helps the potatoes develop a beautiful roasted crust while keeping them tender.
This recipe is perfect for busy weeknights, family dinners, or when you need a quick and satisfying side dish.
Ingredients
- 2 pounds potatoes (russet or Yukon gold), cut into cubes
- 1/2 cup mayonnaise
- 1 teaspoon salt (or to taste)
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and cube the potatoes into evenly sized pieces.
- Place the potatoes in a large mixing bowl.
- Add mayonnaise and salt to the potatoes.
- Toss everything together until the potatoes are evenly coated.
- Spread the coated potatoes in a single layer on a baking sheet.
- Bake for 35–40 minutes, stirring once halfway through cooking.
- Remove when the potatoes are golden brown and crispy on the outside.
- Serve hot and enjoy.
Description
These mayonnaise roasted potatoes are crispy, creamy, and incredibly flavorful.
The mayonnaise forms a light coating that helps the potatoes roast perfectly while adding richness and depth of flavor.
The result is tender potatoes with a golden crust that pairs well with chicken, beef, fish, or even as a snack on their own.
Tips
- Cut potatoes into similar sizes so they cook evenly.
- Use parchment paper on the baking sheet for easier cleanup.
- For extra crispiness, spread the potatoes out so they are not crowded.
- You can add garlic powder, paprika, or black pepper for extra flavor.
- Flip the potatoes halfway through baking to ensure even browning.
Correction
Avoid using too much mayonnaise, as it can make the potatoes overly greasy.
Make sure the potatoes are dried well after washing so they roast instead of steaming.
Also, keep the potatoes in a single layer on the baking sheet to achieve the best crispy texture.
Enjoy
Serve these crispy mayonnaise roasted potatoes fresh from the oven for the best flavor and texture.
They make a fantastic side dish for family dinners, barbecues, or simple comfort meals.
Enjoy every bite of these easy, golden, and delicious potatoes!
