Oven Baked 4-Ingredients Hot Chicken Salad

Introduction

Oven Baked 4-Ingredients Hot Chicken Salad is a simple, comforting dish that’s perfect for busy weeknights, potlucks, or family dinners.
With just four basic ingredients, this creamy and savory casserole comes together quickly and bakes into a warm, satisfying meal.
It’s proof that you don’t need a long ingredient list to create something delicious and crowd-pleasing.

Ingredients

• 3 cups cooked chicken, shredded or diced
• 1 cup mayonnaise
• 1 cup shredded cheddar cheese
• 1 cup crushed buttery crackers (Ritz-style)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly grease a medium baking dish.
2. Prepare the Mixture: In a large bowl, combine the cooked chicken, mayonnaise, and shredded cheddar cheese. Mix well until evenly coated.
3. Assemble the Dish: Spread the chicken mixture evenly into the prepared baking dish.
4. Add the Topping: Sprinkle the crushed crackers evenly over the top.
5. Bake: Bake uncovered for 25–30 minutes, or until hot and bubbly and the topping is golden brown.
6. Serve: Let it cool for 5 minutes before serving. Enjoy warm.

Description

This hot chicken salad is creamy on the inside with a crispy, buttery topping on the outside.
The melted cheddar adds richness, while the crackers provide a satisfying crunch.
It’s comforting, flavorful, and incredibly easy to customize with additional ingredients if desired.

Tips

• Use Rotisserie Chicken: Saves time and adds extra flavor.
• Don’t Overbake: Remove once the top is golden to keep the chicken moist.
• Add Texture: Mix half of the crackers into the filling and use the rest on top for extra crunch.
• Make Ahead: Assemble the dish, refrigerate, and bake when ready to serve.

Correction

• If the mixture seems too thick, add 1–2 tablespoons of milk to loosen it slightly.
• If the topping browns too quickly, cover loosely with foil for the remaining bake time.
• Ensure the chicken is fully cooked before mixing, as this recipe reheats cooked chicken rather than cooking it from raw.

Enjoy

Serve this Oven Baked 4-Ingredients Hot Chicken Salad with a fresh green salad, steamed vegetables, or warm bread for a complete meal.
It’s warm, creamy, crunchy, and sure to become a favorite comfort dish in your home. Enjoy every bite!