Pineapple Bliss Bars

Introduction

Pineapple Bliss Bars are a sweet, buttery dessert bursting with tropical flavor.
With a soft, cake-like base and a juicy pineapple topping, these bars are perfect
for potlucks, family gatherings, or whenever you’re craving a simple homemade treat
with a bright, fruity twist. Easy to prepare and irresistibly delicious, they’re sure
to become a favorite.

Ingredients

For the Bars

• 1/2 cup unsalted butter, melted
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 can (20 oz) crushed pineapple, well drained

Optional Topping

• Powdered sugar, for dusting
• Whipped cream or vanilla glaze (optional)

Instructions

1. Preheat the oven to 350°F (175°C). Grease or line a 9×13-inch baking pan with parchment paper.
2. In a large bowl, whisk together melted butter and sugar until smooth.
3. Add eggs and vanilla extract, mixing well.
4. In a separate bowl, combine flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
6. Gently fold in the well-drained crushed pineapple.
7. Spread the batter evenly into the prepared pan.
8. Bake for 30–35 minutes, or until lightly golden and a toothpick inserted in the center comes out clean.
9. Allow the bars to cool completely before slicing.

Description

These Pineapple Bliss Bars are soft, moist, and lightly sweet with bursts of juicy
pineapple in every bite. The buttery base balances the fruit’s natural tang, creating
a dessert that feels refreshing yet indulgent. Delicious on their own or with a
simple topping.

Tips

• Drain the pineapple thoroughly to avoid soggy bars.
• Add 1/2 cup shredded coconut for extra tropical flavor.
• Chill before cutting for cleaner slices.
• Store leftovers in an airtight container in the refrigerator for up to 4 days.

Correction

• Using pineapple with excess juice may cause underbaking.
• Overmixing the batter can make the bars dense.
• Cutting while hot may cause the bars to crumble.

Enjoy

Serve Pineapple Bliss Bars with coffee, tea, or a scoop of vanilla ice cream for
a delightful tropical treat. Enjoy every sweet, fruity bite!