Simple Dinner Recipe: Ground Beef with Potatoes

Ingredients:

• 4-5 potatoes, peeled and sliced
• Olive oil for drizzling
• Salt and black pepper to season
• 1/2 tsp sweet paprika
• 450 g (1 lb) ground beef
• 1 onion, chopped
• 1/2 tsp sweet paprika
• 1/2 tsp oregano
• 9 oz crushed tomatoes
• Optional: shredded mozzarella cheese

Directions:

1. Preheat your oven to 375°F (190°C).
2. Arrange the sliced potatoes in a greased baking dish. Drizzle with olive oil and season with salt, black pepper, and 1/2 teaspoon of sweet paprika.
3. Bake the potatoes for 20 minutes, or until they start to soften.
4. While the potatoes are baking, heat a skillet over medium heat. Sauté the chopped onion and ground beef with salt, black pepper, 1/2 teaspoon of sweet paprika, and oregano until the beef is browned.
5. Stir in the crushed tomatoes and let the mixture simmer for 10 minutes.
6. Spoon the beef mixture over the pre-baked potatoes. If desired, sprinkle shredded mozzarella cheese on top.
7. Bake for an additional 15-20 minutes, or until the cheese is bubbly and golden.
8. Serve hot straight from the oven.

Enjoy your simple and delicious dinner!