Simple Hamburger Stew

Introduction

Simple Hamburger Stew is a hearty, comforting dish made with ground beef, fresh vegetables,
and a flavorful broth. It’s easy to prepare, budget-friendly, and perfect for cold evenings
or busy weeknights when you want something warm and satisfying.

Ingredients

• 1 lb (450g) ground beef
• 1 medium onion, diced
• 2 cloves garlic, minced
• 3–4 medium potatoes, peeled and cubed
• 3 carrots, sliced
• 2 celery stalks, sliced
• 1 cup frozen peas (optional)
• 1 can diced tomatoes (14.5 oz / 411g)
• 4 cups beef broth
• 1 tbsp tomato paste (optional)
• 1 tsp paprika
• 1 tsp dried thyme
• 1 bay leaf
• Salt and pepper, to taste
• 1–2 tbsp olive oil (if needed)

Instructions

1. Brown the Beef: In a large pot, cook the ground beef over medium heat until browned. Drain excess fat if needed.
2. Add Aromatics: Add diced onions and garlic. Cook for 2–3 minutes until softened.
3. Add Vegetables: Stir in potatoes, carrots, and celery.
4. Add Liquids & Seasoning: Add beef broth, diced tomatoes, tomato paste, paprika, thyme, bay leaf, salt, and pepper.
5. Simmer: Bring to a boil, then reduce heat to low. Cover and simmer 35–45 minutes, until vegetables are tender.
6. Add Peas: Stir in frozen peas during the last 5 minutes.
7. Taste & Adjust: Adjust seasoning as needed.
8. Serve: Remove bay leaf and serve hot.

Description

This Simple Hamburger Stew is thick, flavorful, and loaded with tender vegetables and savory
ground beef. The broth transforms into a rich, satisfying base that makes every spoonful warm
and comforting. It’s a classic, homestyle recipe that’s easy to love.

Tips

• Brown the beef well to enhance flavor.
• Cut vegetables evenly so they cook at the same rate.
• Add more broth for a thinner stew or simmer uncovered to thicken.
• Customize with corn, green beans, or bell peppers.
• A pinch of sugar balances tomato acidity.

Correction

If your stew needs improvement, try these fixes:

• Add a bit more salt and taste again.
• Add 1/2 teaspoon Worcestershire sauce for deeper flavor.
• Add a splash of lemon juice or vinegar for brightness.
• Thicken with a cornstarch slurry (1 tbsp cornstarch + 2 tbsp water) if too thin.

Enjoy

Serve your warm, comforting bowl of Simple Hamburger Stew with fresh bread, crackers,
or over rice. Enjoy every hearty bite!