7-Layer Taco Dip: A Flavorful Fiesta in Every Bite!
Ingredients:
- 1 package (1 oz) taco seasoning mix
- 1 can refried beans
- 1 packet cream cheese, softened
- 1 package (16 oz) sour cream
- 1 jar (16 oz) salsa
- 1 large tomato, chopped
- 1 green bell pepper, chopped
- 1 bunch green onions, chopped
- 1 head of lettuce, shredded
- 1 can (6 oz) black olives, sliced and drained
- 2 cups cheddar cheese, shredded
Instructions:
- In a medium bowl, combine the taco seasoning mix with the refried beans. Spread this mixture evenly on a large serving plate.
- In a separate bowl, mix the softened cream cheese with sour cream until smooth. Spread this creamy layer over the bean mixture.
- Next, pour the salsa over the creamy layer, spreading it out evenly.
- Layer the chopped tomatoes, green bell pepper, green onions, and shredded lettuce on top of the salsa.
- Generously sprinkle the shredded cheddar cheese over the vegetables.
- Finish by garnishing with sliced black olives.
Serve immediately and enjoy this vibrant, flavorful dip at your next gathering!