How to Make a Frosted Blackberry Bourbon Mule
If you’re looking for a stylish and flavorful cocktail to elevate your next gathering, the Frosted Blackberry Bourbon Mule is a perfect choice. This cocktail is a blend of bold bourbon, sweet blackberry purée, and the zesty fizz of ginger beer, topped with frosted blackberries and a festive pine sprig. It’s not just a drink—it’s an experience!
Ingredients
- 2 oz bourbon
- 1 oz blackberry purée
- 4 oz ginger beer
- Frosted blackberries (for garnish)
- Pine sprig (for garnish)
Instructions
- Mix: Fill a glass with ice, then stir together the bourbon and blackberry purée until well blended.
- Top: Gently pour in the ginger beer to maintain its effervescent fizz.
- Garnish: Add a few frosted blackberries and a small pine sprig to complete the look.
The Frosted Blackberry Bourbon Mule is more than a cocktail—it’s a conversation starter. Its deep blackberry hue and frosted garnish make it as stunning to look at as it is to taste. Perfect for holiday gatherings or any occasion where you want to impress, this drink will quickly become a favorite among your guests.
Cheers to sipping in style!
