Introduction
These Oven Baked 3-Ingredient Mini Beef Pies are a quick and satisfying snack or meal that’s perfect for busy days. With just three simple ingredients, you can create flaky, golden pastries filled with savory beef in under 30 minutes. They’re great for lunchboxes, parties, game days, or an easy weeknight dinner.
Description
Golden, buttery pastry wrapped around a flavorful seasoned beef filling creates delicious bite-sized pies that are crispy on the outside and tender on the inside. These mini pies are simple to prepare, freezer-friendly, and loved by both kids and adults.
Ingredients
- 1 sheet frozen puff pastry, thawed
- 1 cup cooked seasoned ground beef
- 1 egg, beaten (for sealing and egg wash)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking tray with parchment paper.
- Roll out the thawed puff pastry slightly and cut it into equal squares or circles.
- Place about 1 tablespoon of the cooked ground beef in the center of each pastry piece.
- Brush the edges with beaten egg, fold the pastry over the filling, and press the edges firmly with a fork to seal.
- Arrange the pies on the prepared baking tray.
- Brush the tops with the remaining beaten egg for a golden finish.
- Bake for 18–22 minutes, or until the pastries are puffed and golden brown.
- Let cool for a few minutes before serving.
Tips
- Make sure the beef filling has cooled before adding it to the pastry.
- Avoid overfilling to prevent the pies from bursting while baking.
- Seal the edges well with a fork to keep the filling inside.
- Serve with ketchup, barbecue sauce, gravy, or your favorite dipping sauce.
- Freeze unbaked pies and bake straight from frozen, adding a few extra minutes to the baking time.
Variations
- Cheesy Beef: Add shredded cheddar or mozzarella to the filling.
- Spicy Version: Mix chopped jalapeños or chili flakes into the beef.
- Vegetable Boost: Add finely diced onions, mushrooms, peas, or carrots.
- Pizza Style: Stir in pizza sauce and mozzarella with the beef.
- Herb Flavor: Add chopped parsley, thyme, or Italian seasoning.
Enjoy
Serve these Oven Baked 3-Ingredient Mini Beef Pies warm as a snack, appetizer, or light meal. Pair them with a crisp green salad, roasted vegetables, or your favorite dipping sauce for an easy, comforting dish that’s sure to disappear quickly.
