Introduction
Slow Cooker 4-Ingredient Ranch Pork Chops are a simple, flavorful dinner that’s perfect for busy days. With just four pantry-friendly ingredients, this recipe creates tender, juicy pork chops coated in a rich, creamy ranch sauce. The slow cooker does all the work, making it an easy meal the whole family will enjoy.
Description
These slow-cooked pork chops are infused with savory ranch seasoning and simmered in a creamy sauce until they become fork-tender. Serve them over mashed potatoes, rice, or egg noodles to soak up every bit of the delicious gravy. It’s a comforting, budget-friendly meal that’s ideal for weeknight dinners or cozy weekends.
Ingredients
- 4 boneless or bone-in pork chops (about 1 inch thick)
- 1 packet (1 ounce) ranch seasoning mix
- 1 can (10.5 ounces) cream of chicken soup
- ½ cup chicken broth
Instructions
- Lightly grease the slow cooker with cooking spray or a little oil.
- Arrange the pork chops in a single layer in the slow cooker.
- In a medium bowl, whisk together the ranch seasoning, cream of chicken soup, and chicken broth until smooth.
- Pour the mixture evenly over the pork chops.
- Cover and cook:
- Low: 6–8 hours, or
- High: 3–4 hours
- Check that the pork reaches an internal temperature of 145°F (63°C) and is tender.
- Spoon the creamy ranch sauce over the pork chops before serving.
Tips
- Choose pork chops that are at least 1 inch thick to help keep them juicy.
- Avoid lifting the slow cooker lid during cooking, as it releases heat and increases cooking time.
- For a thicker gravy, stir in a cornstarch slurry (1 tablespoon cornstarch mixed with 1 tablespoon cold water) during the last 20–30 minutes of cooking.
- Brown the pork chops in a skillet before slow cooking if you prefer extra flavor and color.
- Garnish with fresh parsley or chopped chives for a pop of freshness.
Variations
- Cheesy Version: Stir in ½ cup shredded cheddar cheese during the last 15 minutes of cooking.
- Mushroom Ranch: Add sliced mushrooms before cooking.
- Garlic Ranch: Mix in 2–3 minced garlic cloves or 1 teaspoon garlic powder.
- Creamier Sauce: Replace the chicken broth with sour cream or cream cheese (added near the end of cooking).
- Vegetable Meal: Add baby potatoes and carrots during the first half of the cooking time for a complete one-pot dinner.
Enjoy
Serve these Slow Cooker 4-Ingredient Ranch Pork Chops with mashed potatoes, buttered noodles, steamed rice, or roasted vegetables for a comforting meal. Add a side salad or warm dinner rolls to complete the plate, and enjoy an easy, satisfying dinner with minimal effort.
